What is Reishi Mushroom
Reishi mushroom, also known as Ganoderma lucidum, is a fungus revered in traditional Chinese medicine for its health-promoting properties. Recognized as an adaptogen, it supports immune function, reduces stress, and promotes overall well-being. Reishi mushrooms grow on decaying logs and tree stumps in humid climates, and are consumed as teas, extracts, or dietary supplements.
Where is it sourced?
Reishi mushroom is primarily sourced from hardwood forests in East Asia, including China, Japan, and Korea, where it grows naturally on decaying logs and tree stumps. Cultivation also occurs on substrates like sawdust and wood chips. Revered for its medicinal benefits, reishi is harvested and processed into teas, extracts, and supplements worldwide.
